Tomato fritters of Santorini (Domatokeftedes)
Tomato fritters of Santorini (Domatokeftedes) – enjoy these flavorful fritters made with fresh tomatoes, onions, and herbs. Perfect as an appetizer!
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Slotted spoon
- Paper towel
- Stove
- Plate
Ingredients
- tomatoes (preferably Santorini tomatoes): 1½ kg
- onions: 4
- basil: ½ bunch
- mint: ½ bunch
- parsley: ½ bunch
- dill: ½ bunch
- salt
- pepper freshly ground
- self-raising flour
- olive oil or corn oil for frying 1 cup
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