Lobster Fra Diavolo - 365 Collective

Ingredients

• 4 (½-pound/8-ounce) lobster tails
• ¼ cup extra-virgin olive oil
• 1 tablespoon tomato paste
• 1 medium carrot, cut into thin rounds
• 1 medium yellow onion, minced
• 2 large garlic cloves, minced
• ½ teaspoon red pepper flakes
• Kosher salt
• ¼ cup brandy
• ½ cup dry white wine
• 1 pint cherry tomatoes, halved
• 2 tablespoons unsalted butter
• 1 tablespoon lowsodium
• soy sauce
• 1 tablespoon sambal oelek chile paste
• 1 tablespoon red wine vinegar
• 1 small bunch fresh chives, cut into 1-inch pieces