Jerk Chicken with Wild Mushroom Au Jus

Ingredients

• 1 bay leaves
• 1/4 cup corn starch
• 4 tbsp jerk seasoning
• 1 cup mushroom(s), crimini, tops and stems separated
• 1 cup mushroom(s), oyster, fresh whole, tops and stems separated
• 1 cup mushroom(s), shiitake, fresh whole, tops and stems separated
• 1 tbsp mustard, whole grain
• 1/2 cup Peak Fresh Produce® Carrot(s), diced
• 1/2 cup Peak Fresh Produce® Celery, diced
• 4 cloves Peak Fresh Produce® Garlic, Clove(s)
• 1/2 cup Peak Fresh Produce® Onion(s), Chopped
• 3 tbsp Piancone® Oil, Olive
• 1 tbsp sage, fresh, minced
• 4 6-oz. breasts West Creek® Chicken, Breast(s), Boneless Skinless