Korean Hoe Recipe (Ceviche)

Ingredients

• 4 frozen Tilapia fillet
• 3 tsp 70% vinegar essence
• 1-1/2 tsp salt
• 1 large carrot
• 1 large onion (sliced)
• 4 cloves garlic (chopped)
• 2 Tbsp oil
• 1 tsp sesame oil
• 3 tsp paprika
• 1 tsp cumin
• 1 tsp coriander powder
• 1-1/2 Tbsp soy sauce
• 1 medium cucumber
• 1/2 red bell pepper
• 1 cup chopped cilantro
• 1 tsp chili pepper ((or less))