Hoe (Hwae) Korean Raw Fish Salad – Modern family cook

Ingredients

• White fish: 500 g of
• Onion: 250 g of
• Carrot: 250 g of
• Garlic: 3 cloves of
• Rice vinegar: 4 tbsp. of
• Salt: 1 tsp. of
• Sugar white: 1 tsp. of
• Paprika powder sweet: 1 tsp. of
• Grounded black pepper: 1 tsp. of
• Chilli powder hot: 1/4 tsp. of
• Vegetable oil: 5 tsp. of