Chicken in White Wine Cream | The Garlic Farm Isle of Wight
Chicken in white wine cream Serves 4 Prep time 35 mins A deliciously creamy white wine chicken recipe, excellent served with rice and steamed vegetables. INGRED
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Spatula
- Garlic press
- Peeler
Ingredients
- 4 chicken breasts, skinless
- 1 medium onion, diced
- 10 fresh mushrooms, sliced
- 6 minced garlic cloves
- 1 small glass white wine & dash Worcestershire sauce
- 475ml/ pint double cream
- 1 teaspoon of each (fresh): basil, parsley, tarragon
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