Slow Cooker Meat and Tomato Pasta Sauce | Canadian Living
This hearty sauce is a great basic for your repertoire. Be sure to crumble the beef and stir well to distribute it evenly. Serve on short pasta, such as fusilli or shells.
Ingredients
- 2 onions diced
- 1 carrots diced
- 1 rib celery diced
- 4 cloves garlic minced
- 1 bay leaf
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon hot pepper flakes
- 2 cans diced tomatoes drained
- 1 can tomato paste
- 1 lb lean ground beef crumbled
- Sodium 207 mg
- Protein 9 g
- Calories 118.0
- Total fat 5 g
- Potassium 480 mg
- Cholesterol 23 mg
- Saturated fat 2 g
- Total carbohydrate 9 g
- Iron 16.0
- Folate 6.0
- Calcium 4.0
- Vitamin A 14.0
- Vitamin C 27.0
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