Artichoke Pesto Recipe - (4.4/5)
Pesto is perfect as a base for pizza, as a dip, mixed with mashed potato, in a pasta salad, thinned out with olive oil to make a dressing, in any scrumptious soup, or...
Keywords
- Artichoke Pesto
- recipe
- artichoke dip
- pasta sauce
- artichoke
- Dip and Spread
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Courses
- sauce
- Sauce and Condiment
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 2 to 3 cloves of garlic
- large handful of arugula
- 6 or more marinated artichoke hearts
- fresh lemon juice, to taste
- 1 cup grated Parmesan cheese or pecorino
- 1/2 cup pine nuts
- 1/4 to 1/2 cup extra-virgin olive oil
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