Grand Cru Pull Apart Muffins
These savory, cheesy pull-apart muffins are packed with Roth Grand Cru and fresh herbs, making them a perfect addition to any meal.
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Cooking tools:
- Muffin tin
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 can biscuits, diced
- 1/4 cup parsley, chopped
- 1/2 tsp oregano
- 1/2 tsp dried basil
- 1/4 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 3 tbsp butter, melted
- 4 oz Roth Grand Cru, diced
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