Triple cheese & onion muffins recipe | Good Food
Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese - delicious fresh from the oven, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 150ml sunflower oil plus extra for the tin
- 1 large egg
- 284ml carton buttermilk made up to 350ml with milk
- 500g self-raising flour
- 1 tsp English mustard powder
- 140g mature cheddar grated
- 1 bunch spring onions sliced
- small bunch chives snipped
- 25g parmesan (or vegetarian alternative), grated
- 200g full-fat soft cheese gently diced into 2cm cubes
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