Chocolate frosting | Just A Pinch Recipes
Melt chocolate and butter in the microwave. Heating 30 seconds at a time and stirring after each 30 seconds. When smooth, set aside to cool. Put powdered sugar in food...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 6 ounce(s) semi sweet chocolate pieces
- 3/4 stick(s) unsalted butter
- 2 1/2 cup(s) powdered sugar
- 1 tablespoon(s) light corn syrup
- 1/2 cup(s) sour cream
- 1 teaspoon(s) pure vanilla extract
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