Spinach Salad In Fresh Orange Dressing | Just A Pinch Recipes
Peel the oranges and remove the white pith. Over a bowl positioned to catch the juice, separate the segments of each orange from the membrane with a sharp knife, discarding...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 6 naval oranges, chilled
- 4 cup(s) trimmed spinach
- 1 1/2 cup(s) trimmed watercress
- 1 tablespoon(s) pine nuts
- 2-3 large minced shallots
- 2 garlic cloves, minced
- 5 tablespoon(s) white balsamic vinegar
- 2 teaspoon(s) sherry vinegar
- - pepper, freshly ground
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