Kohlrabi Salad: The Best Dish You've Never Had - Edible Nashville

Ingredients

• 2 large kohlrabi, peeled
• 1/2 apple, sliced thinly
• toasted pistachios, roughly chopped
• a few mint leaves
• 1 cup coconut milk
• 1 teaspoon ginger, grated
• 1 lime, zested and juiced
• 1-2 Thai bird chilies, thinly sliced (optional)
• kosher salt