Italian Salad and Chicken Bryan from Copy Cat Italian episode

Italian Salad and Chicken Bryan from Copy Cat Italian episode

www.ftc.net

Enjoy a flavorful meal with grilled chicken breast topped with goat cheese, served with a sun-dried tomato butter sauce and a fresh salad dressed in a zesty vinaigrette.

View full recipe on www.ftc.net

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.ftc.net.

Share this recipe:

Cooking tools:

  • Cast iron grill pan
  • Skillet
  • Serving bowl
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring spoon
  • Oven
  • Stove
  • Plate

Ingredients

  • 3 hearts of romaine lettuce chopped
  • 3 Roma Tomatoes sliced thin
  • 1 Cup of Olives
  • 1/2 Red Onion sliced thin
  • 1 Cup of seasoned Crutons
  • 1/4 cup of Parmesan
  • 1 teaspoon of Minced Fresh Garlic
  • 1/2 Cup of Mayonnaise
  • 1/3 Cup of White Vinegar
  • 1 teaspoon of Canola Oil
  • 1/2 teaspoon of Italian Seasoning
  • 1/2 teaspoon of dried parsley
  • 1 tablespoon of light corn syrup
  • 1/4 Cup of Grated Parmesan
  • 1 TBS Lemon Juice
  • Olive Oil
  • 4 Boneless Skinless Chicken Breast
  • Pepper
  • Salt
  • 8 oz of Goat Cheese
  • 2 TBS Butter
  • 2 Cloves of Garlic minced
  • Small Onion minced
  • 3 two-ounce packages of sun dried tomatoes chopped
  • 1/4 Cup of Lemon Juice
  • 1/2 Cup Dry White Wine
  • 1/4 Cup of Fresh Basil Leaves Roughly Chopped
  • 10 TBS of Butter

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This