Pumpkin-mocha layer cake - Serving Dumplings
A rich pumpkin pie with lots of walnuts and chocolate, slathered with a thin layer of a velvety mocha butter. The pumpkin cake matches perfectly with the
Ingredients
- 300 g flour
- 600 g pumpkin, seeds removed
- 120 g butter at room temperature
- 300 g sugar
- 3 eggs
- 150 g chopped walnuts
- 150 g chocolate chips
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- pinch of salt
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