Pumpkin Coffeecake Recipe Easy and Delicious Fall Treat
Moist pumpkin coffeecake with warm spices and streusel topping—perfect for cozy fall mornings, brunch, or holiday baking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Chef's knife
- Cutting board
- Toothpick
- Paper towel
- Plastic wrap
- Aluminum foil
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 ¾ cups all-purpose flour
- 1 cup sugar
- ½ teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 tablespoon pumpkin pie spice (or mix cinnamon, nutmeg, ginger)
- 1 cup pumpkin puree (canned or fresh)
- ½ cup sour cream or Greek yogurt
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup brown sugar
- ¼ cup all-purpose flour
- 2 teaspoons ground cinnamon
- ¼ cup softened butter
- ½ cup chopped walnuts or pecans (optional)
More Like This
Quick & Cozy Pumpkin Pecan Coffee Cake Recipe for Fall Mornings
beardandbonnet.com
Delicious Pumpkin Coffee Cake (Bakery-Style Crumb)
myhomemaderecipe.com
EASY Pumpkin Coffee Cake Recipe
thetravelbite.com
Pumpkin Coffee Cake
danielrecipes.com
Sour Cream Pumpkin Coffee Cake
tasteofhome.com
Pumpkin-Pecan Coffee Cake Recipe | Samsung Food App
app.samsungfood.com
Pumpkin Coffee Cake by Spoons N Spices
foodsocial.io
Pumpkin Coffee Cake Recipe - (4.5/5)
keyingredient.com