Pumpkin-Pecan Coffee Cake Recipe | Samsung Food App

Ingredients

• 1 1/3 cups granulated sugar
• 1 1/3 cups packed light brown sugar
• 1 cup (8 oz.) unsalted butter, melted
• 4 large eggs
• 1 (15-oz.) can pumpkin
• 2/3 cup whole buttermilk
• 1 tsp. vanilla extract
• 3 1/3 cups (about 14 1/4 oz.) all-purpose flour
• 2 tsp. baking soda
• 1 1/2 tsp. kosher salt
• 1 1/2 tsp. ground cinnamon
• 1/2 tsp. baking powder
• 1/2 tsp. ground nutmeg
• Baking spray with flour
• 3/4 cup (about 3 1/4 oz.) all-purpose flour
• 1/2 cup packed light brown sugar
• 1/2 cup softened unsalted butter
• 1/2 tsp. ground cinnamon
• 1/8 tsp. ground nutmeg
• 1/8 tsp. kosher salt
• 1 cup chopped pecans