Basbousa with almond recipe | Macmillan Coffee Morning
Combine butter, sweetened condensed milk and baking powder and stir well. Add semolina, ground almond and water and stir until well combined.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macmillan.org.uk.
Ingredients
- 200g melted butter
- 1 tin /397g sweetened condensed milk
- 1½ tsp baking powder
- 320g semolina
- 100g ground almonds
- 250ml water
- 400g sugar
- 375ml water
- 1 tsp lemon juice
- 1 tbsp rose water
- 2 tbsp ground almonds
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