Sweet Butternut Squash 3 | Just A Pinch Recipes
In a large skillet with a tight fitting lid, melt butter over medium-low heat. Add rest of ingredients and stir well. Cover and cook 15 minutes or until squash is tender....
Ingredients
- 1 small butternut squash, peeled, seeded, and cut into small cubes (about 2 1/2 cups of cubes)
- 1 tablespoon(s) butter
- 2 tablespoon(s) brown sugar
- 1 tablespoon(s) honey
- 1/2 teaspoon(s) cinnamon
- freshly grated nutmeg, to taste
- sea salt, to taste
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