Slow-Cooker Pulled-Beef Sandwiches Recipe
Cheaper by the dozen. An inexpensive chuck roast, slowly cooked in sauce, makes 12 mouthwatering sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Fork
- Can opener
Ingredients
- 1 large onion, chopped (1 cup)
- 1 cup barbecue sauce
- 1/2 cup French dressing
- 1/2 cup condensed beef broth (from 10 1/2-oz can)
- 1 boneless beef chuck roast (3 1/2 to 4 lb)
- 12 burger buns, split
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