Coconut Flour Raspberry Pound Cake | Paleo, Dairy Free, Gluten Free

Coconut Flour Raspberry Pound Cake | Paleo, Dairy Free, Gluten Free

www.paleoplan.com

For this recipe, we’ve taken the basics of a classic pound cake - butter, sugar, flour, and salt - and adapted them to be Paleo and healthier!

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Ingredients

  • 1 cup(s) coconut cream room temperature, divided
  • 1 / 2 cup(s) ghee softened
  • 1 / 3 cup(s) coconut sugar
  • 5 large egg(s) room temperature
  • 1 / 2 cup(s) applesauce, unsweetened
  • 1 teaspoon(s) vanilla
  • 1 cup(s) coconut flour
  • 1 / 2 cup(s) tapioca flour
  • 1 tablespoon(s) baking powder
  • 1 teaspoon(s) sea salt
  • 1 / 2 cup(s) raspberries fresh

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