Ncinci’s fish pie recipe | Brunch Option | Woolworths TASTE
Ncinci's Fish Pie is a comforting blend of flaky hake, mashed potatoes, and melted cheese, topped with eggs for extra richness. A perfect dish for any occasion.
Ingredients
- 300 g hake fillets
- 1 T Woolworths seafood rub
- 4 T extra virgin olive oil
- 250 g mashed potatoes
- 4 free-range eggs
- 15 g parsley, roughly chopped
- 150 g butter, softened
- 1 small onion, finely chopped
- 150 g Cheddar, grated
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