Mini No Bake Lotus Biscoff Cheesecakes – Ashley's Place
Theses are perfectly light and not too sweet but still packed with lots of delicious Lotus Biscoff Flavour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ashleysplace.com.au.
Ingredients
- 40g melted butter
- 120g (about 15) of Lotus Biscoff Biscuits and an extra 2 for sprinkling
- 1 pack of Philadelphia Cream Cheese the block one not the tub
- 1/4 cup of Whipping/heavy cream
- 1/4 Cup + 1 Tbs of Icing Sugar
- 1/2 tsp of Vanilla essence
- 90g of Lotus Biscoff spread plus 1 spoon for melting on top
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