Rosette Cookies
Light, crispy rosette cookies fried to perfection in hot oil and dusted with sugar—delightful treats from Over the Top Cake Supplies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overthetopcakesupplies.com.
Cooking tools:
- Rosette iron
- Deep-fry thermometer
- Sifter
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Tongs
- Paper towel
Ingredients
- 2 large eggs
- 1 tablespoon sugar
- ¼ teaspoon salt
- 1 cup all-purpose flour, sifted
- 1 cup milk
- 1 teaspoon vanilla
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