Moroccan Lamb Soup – Health Results
Servings: 8 · Prep Time: 10 mins · Cooking Time: 25 mins Total Time: 35 mins Dinner | Lunch | Soups This is loosely based on a slow-cooking soup called Harira, traditionally eaten during Ramadam...
Keywords
- Moroccan Lamb Soup
- Recipes
- Health Results
- www.healthresults.com
Ingredients
- Minced Lamb (700g)
- Onion (1 finely chopped)
- Celery (2 stalks chopped)
- Garlic (4 cloves)
- Ground Cumin (2 tsp)
- Ground Coriander (2 tsp)
- Chilli Flakes (1/2 tsp)
- Ground Cinnamon (1/2 tsp)
- Tomato puree (2 tbsp)
- Baby Spinach (1oog)
- Chopped Tomatoes (400g)
- Beef Stock (200ml)
- Extra Virgin Olive Oil (4 tbsp)
- Salt & Pepper (to taste)
- Lemon
- Coriander (handful)
- Greek Yogurt (100g)
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