Sweet & Swirly Cinnamon Twist Loaf Recipe

Name: Sweet & Swirly Cinnamon Twist Loaf Recipe
Total time: 50 min
Ingredients: 3 ½ cups (440 g) all-purpose flour; 1 ½ cups (355 ml) warm water; 1 tbsp (9 g) dry active yeast; 2 tbsps (25 g) granulated sugar; 1 tsp (6 g) salt; ½ cup (100 g) packed brown sugar; 2 tsps (4 g) cinnamon; 2 tbsps (28 g) salted butter, melted; 4 tbsps (56 g) room temperature butter; 2 oz (56 g) cream cheese, softened; 4 tbsps (56 g) salted butter, softened; 1 cup (120 g) powdered sugar; ⅔ cup (80 g) powdered sugar; 3-4 tbsps (45-60 ml) heavy cream; ½ tsp (2.5 ml) vanilla extract

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Freshly baked cinnamon twist loaf transforms breakfast with warm spice-filled layers. Experience morning bliss with a recipe that makes your kitchen smell like heaven.

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