Chicken Tikka Masala Low-Fat Kebabs
A great low-fat way to enjoy rich flavoured food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.houseandgarden.co.za.
Ingredients
- 3tbsp tikka masala paste
- 700g (1½lb) chicken breasts, skin removed and cut into chunks
- 2 baby gem lettuce, quartered into wedges
- 1tbsp parsley, torn into pieces
- 100g (3½oz) cherry tomatoes, halved
- 2tbsp olive oil
- Juice of ½ a lemon
- Chapatis or naan, to serve
- lemon wedges, to serve
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