Bean and Potato Soup Recipe

Ingredients

• 2 medium carrots, shredded
• 1 tablespoon butter
• 4 cups chicken or vegetable broth
• 3 medium potatoes, peeled and cubed
• 1 garlic clove, minced
• 1 teaspoon dill weed
• 1 can (15-1/2 ounces) great northern beans, rinsed and drained
• 4-1/2 teaspoons all-purpose flour
• 3/4 cup sour cream
• Pepper to taste