Air Fryer Chicken Tikka Enchiladas | Fit Foodie Recipe Club
These enchiladas are a delicious fusion of Indian and Mexican cuisines, requiring minimal washing up but producing maximum flavour!
Ingredients
- 600 g Chicken breasts
- 2 Garlic cloves
- 1 Lemon
- 150 g 0% fat Greek yoghurt
- 2 tbsp Tomato purée
- 2 1/2 tbsp Tikka curry powder
- 1 drop Red food colouring, optional
- 1 Brown onion
- 300 g Passata
- 40 ml Single cream
- 4 Regular-sized wraps
- 110 g Cheddar & mozzarella cheese mix
- Olive oil
- Salt
- Black pepper
- 70 g Natural yoghurt
- 1/2 Lemon
- 1 small handful Mint leaves, finely chopped
- 1 splash Olive oil
- 1/2 tbsp Mango chutney
- 1 small bunch Coriander
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