Sourdough Sandwich Bread - Key Lime Coconut

Name: Sourdough Sandwich Bread - Key Lime Coconut
Ingredients: 1/2 cup warm water (105 F to 110 F, warm to touch but not hot. I microwave mine 10 or 15 seconds.); 1 tablespoon sugar; 2 1/4 teaspoon rapid rise yeast (or one packet); 2 1/2 cups all purpose flour; 6 ounces plant-based milk (warmed to 105 F to 110 F, warm to touch but not hot. I microwave mine 10 to 15 seconds.); 1/2 teaspoon salt; 1/4 teaspoon baking soda (dissolved in 1 tablespoon of water)

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Bake this yummy sourdough sandwich bread in a springform pan, then cut into wedges for party sandwiches or family dinner. Perfect for game day!

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Ingredients

1/2 cup warm water (105 F to 110 F, warm to touch but not hot. I microwave mine 10 or 15 seconds.)
1 tablespoon sugar
2 1/4 teaspoon rapid rise yeast (or one packet)
2 1/2 cups all purpose flour
6 ounces plant-based milk (warmed to 105 F to 110 F, warm to touch but not hot. I microwave mine 10 to 15 seconds.)
1/2 teaspoon salt
1/4 teaspoon baking soda (dissolved in 1 tablespoon of water)