Butternut Squash Gnocchi with Sausage
This recipe is a comforting, flavorful dish that combines tender homemade gnocchi with the sweetness of roasted butternut squash and savory sausage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitynaturalfoods.com.
Cooking tools:
- Potato ricer
- Oven
- Stove
- Baking sheet
- Pot
- Mixing bowl
- Bench scraper
- Cutting board
- Chef's knife
- Fork
- Skillet
- Saucepan
- Whisk
- Slotted spoon
- Grater
- Measuring cup
- Wooden spoon
- Spatula
- Kitchen towel
Ingredients
- 3 medium russet potatoes
- 2 egg yolks
- ½ cup all-purpose flour (plus extra for dusting)
- ¼ cup grated Parmesan cheese
- 1 small butternut squash, peeled and chopped into 1-inch cubes
- 1 medium onion, chopped
- 3 cloves garlic, skin on
- 3 sprigs fresh thyme
- 3 tbsp olive oil
- 1 cup heavy cream
- 1 lb hot Italian sausage (or sausage of choice)
- 1 tbsp unsalted butter
- 3-4 fresh sage leaves, chopped
- salt
- pepper
More Like This
Creamy Butternut Squash Gnocchi with Sausage
recipesasseen.com
Best Butternut Squash Gnocchi with Sage Butter Recipe
theyellowtable.com
Butternut Squash Gnocchi with Sausage
cookingfever.us
Cozy Creamy Butternut Squash Gnocchi with Sausage Recipe
beardandbonnet.com
Simple and Cozy Butternut Squash Gnocchi with Sausage
yummygusto.com
Cozy Creamy Butternut Squash Gnocchi with Sausage Recipe
beardandbonnet.com
Butternut Squash Gnocchi with Sage Brown Butter : Foodwise
foodwise.org
Butternut Squash Gnocchi with Browned Butter and Sage
tallutos.com