Creamy Butternut Squash Gnocchi with Sausage
Dive into a bowl of comfort with this Creamy Butternut Squash Gnocchi with Sausage that feels like a warm hug …
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Cooking tools:
- Immersion blender
- Blender
- Grater
- Slotted spoon
- Colander
- Pot
- Skillet
- Wooden spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Stove
- Serving bowl
Ingredients
- 1 pound gnocchi (store-bought or homemade)
- 2 tablespoons olive oil
- 1 pound Italian sausage, casings removed
- 3 cups butternut squash, peeled and diced
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon nutmeg
- Salt
- pepper
- Fresh sage leaves for garnish
- Optional: crushed red pepper flakes for garnish
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