Tomato Soup with Tomato & Garlic Matzo Balls

Tomato Soup with Tomato & Garlic Matzo Balls

joodiethefoodie.com

A few weeks ago I experimented with matzo balls for the first time! I know it's crazy, I have been cooking for over two years and never once made my own matzo balls. I've used a mix before, but even...

View full recipe on joodiethefoodie.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at joodiethefoodie.com.

Share this recipe:

Ingredients

  • 4 eggs
  • 1/4 cup duck fat (melted)
  • 1 cup matzo meal
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp white pepper
  • 1/4 cup water (as needed)
  • Garlics from garlic confit (see recipe note)
  • roasted tomatoes (see recipe note)
  • roasted tomatoes

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This