One pot Thai Green Noodles Recipe | Samsung Food App
This is the recipe I make when I don’t want to cook but want something fresh, filling, and healthy. It’s super versatile, and you can swap out the veggies for whatever you have in your fridge and...
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 1 can light coconut milk
- 2 heaping tbsps Thai green curry paste
- 2 tbsps fish sauce
- 2 tbsps soy sauce
- 1/2 chicken stock cube
- 1 carrot, julienned or peeled into ribbons
- 1 handful tender stem broccoli
- 1 red pepper
- 3 tbsps peas or edamame
- 160g raw prawns
- 2 spring onions
- 2 nests dried egg noodles
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