Waldorf-style Chickpeas | The Doctor's Kitchen
Inspired by the iconic Waldorf salad, this dish combines crisp celery, sweet apples, juicy grapes, and crunchy walnuts with hearty, fibre-rich chickpeas. Tossed in a creamy dressing, it’s a...
Ingredients
- chickpeas (can) drained and rinsed
- celery finely diced
- shallot finely diced
- raisins
- walnuts toasted and roughly chopped
- dijon mustard
- greek yoghurt swaps: yoghurt (plantbased)
- apple 0.5cm cubed, skin on
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