Cheesy Vegetable Gratin Recipe
This is a delicious way to eat your vegetables! All you have to do is let them bake in a hot oven, and wait until the cheese melts over everything.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1 small head broccoli (florets only)
- 1 small head cauliflower (florets only)
- 1 large carrot (peeled, roughly chopped)
- 1/2 Cup All-purpose cream
- 1 250-gram pack evaporated milk
- 1/2 Cup quick-melting cheese (grated)
- 1/2 Cup parmesan cheese (grated)
- 1/2 Cup mozzarella (shredded)
- salt and pepper (to taste)
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