Dill Batter Bread
A very tasty yeast bread with no kneading or shaping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tones.com.
Cooking tools:
- Hand mixer
- Instant-read thermometer
- Cooling rack
- Pastry brush
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 tsp garlic powder
- 1 cup cottage cheese
- 2 tbsp sugar
- 1 tsp onion powder
- 1/4 tsp baking soda
- 1/4 cup very warm water (120 to 130F)
- 1 egg, lightly beaten
- 1 tsp salt
- 1/2 tbsp Dill Weed
- 1 envelope yeast, rapid or quick rise
- 2 tbsp butter OR margarine
- 2 cups all-purpose flour
- 1/4 cup all-purpose flour
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