Malted Milk Piñata Cake Recipe

Name: Malted Milk Piñata Cake Recipe
Ingredients: 120g (1/2 cup) butter, plus extra for greasing; 125g (1/2 cup) caster sugar; 250g (1 1/8 cups) soft light brown sugar; 300g (2 1/3 cups) all-purpose flour; 3 tsp baking powder; 2 tbsp malted milk powder; 1/2 tsp salt; 300ml (1 1/4 cups) whole milk; 3 eggs; 1 tsp vanilla bean paste; 50ml (1/4 cups) whole milk; 150g (2/3 cup) unsalted butter, softened; 350g (2 3/4 cups) icing sugar; Approximately 300g milk bottle sweets (ideally the floury kind, they are less sticky); Colored paper straws

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This is a really fun cake which goes down well with children and adults alike.

Keywords

cake
american
nut free
stand mixer
cookbooks
harper collins

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Ingredients

120g (1/2 cup) butter, plus extra for greasing
125g (1/2 cup) caster sugar
250g (1 1/8 cups) soft light brown sugar
300g (2 1/3 cups) all-purpose flour
3 tsp baking powder
2 tbsp malted milk powder
1/2 tsp salt
300ml (1 1/4 cups) whole milk
3 eggs
1 tsp vanilla bean paste
50ml (1/4 cups) whole milk
150g (2/3 cup) unsalted butter, softened
350g (2 3/4 cups) icing sugar
Approximately 300g milk bottle sweets (ideally the floury kind, they are less sticky)
Colored paper straws