Chilled Peach Soup with Fresh Goat Cheese - Master recipes

Ingredients

• 3 c. sliced, peeled peaches -
• 1/4 c. finely diced peeled seedless cucumber -
• 1/4 c. finely diced yellow bell pepper -
• 1/4 c. diced dried apricots -
• 2 tbsp. honey -
• 3 tbsp. crumbled fresh goat cheese -
• 1/4 c. white balsamic vinegar -
• 1/4 c. extra-virgin olive oil -
• 2 tbsp. extra-virgin olive oil -
• Kosher salt -
• 1 clove garlic -
• 2 c. diced baguette -
• Basil leaves -
• Freshly ground black pepper -