Mushroom-Flavored Meatloaf Recipe
Atkins welcomes you to try our delicious Mushroom-Flavored Meatloaf recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Food processor
- Blender
- Toaster
- Instant-read thermometer
- Cooling rack
- Baking pan
- Skillet
- Aluminum foil
- Fork
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Stove
Ingredients
- 1/2 cup Parmesan Cheese (Grated)
- 3/4 cup Parsley
- 1 1/2 cups Heavy Cream
- 1 1/4 teaspoons Salt
- 7 medium (4-1/8" long) Scallions or Spring Onions
- 1 1/2 teaspoons Garlic
- 2 pounds Ground Turkey
- 8 whole each Mushroom Pieces and Stems
- 1/2 cup Tap Water
- 1 teaspoon leaf Dried Thyme Leaves
- 2 tablespoons Extra Virgin Olive Oil
- 1 large Egg (Whole)
- 1/2 teaspoon Black Pepper
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