Moroccan Chickpeas - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
These mildly spicy Moroccan Chickpeas are both a vegetable and a starch and will go well with a simply grilled steak or chicken breast.
Ingredients
- 1 tsp Olive oil
- 2 clove Garlic, raw (minced)
- 1 small White or yellow onions (diced)
- 1 15 ounce can Canned no salt added chickpeas (chickpeas) (drained and rinsed)
- 1 15-ounce can No salt added diced tomatoes
- 1 1/2 cup Water
- 1/4 tsp Salt
- 1 to taste Black pepper
- 1 tsp Paprika
- 1/4 tsp Ground coriander
- 1/4 tsp Ground cumin
- 1/4 tsp Ground cinnamon
- 1/8 tsp Cayenne pepper
More Like This
Moroccan Chickpea Stew Recipe | Say Mmm
saymmm.com
Easy Moroccan Chickpea Stew | Heart-Healthy & Vegetarian
healthecooks.com
Moroccan Stewed Chickpeas With Spinach – Simmer + Sauce
simmerandsauce.com
Hearty Spiced Moroccan Chickpea Stew
55recipes.com
Moroccan Chickpeas with Roasted Peppers, Parsley & Mint - SavvyMom
savvymom.ca
Recipe Moroccan Chickpea Stew
avivaallen.com
Moroccan Chickpea Chili Recipe | Samsung Food App
app.samsungfood.com
Moroccan Chickpea Salad - The Garden Kitchen
thegardenkitchen.org