Snoek and paprika garlic butter recipe | WW TASTE
Enjoy the smoky flavours of grilled snoek, enhanced with a rich paprika garlic butter sauce. This easy-to-make recipe delivers tender, juicy fish. Try this.
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Cooking tools:
- Grill
- Grill basket
- Charcoal
- Saucepan
- Chef's knife
- Cutting board
- Kitchen towel
- Aluminum foil
- Wooden spoon
- Fork
- Plate
Ingredients
- 250 g butter
- 10 ml Spanish smoked paprika
- 4 cloves garlic, crushed
- 1 1/2 kg whole snoek, cleaned and butterflied
- 3-4 sprigs fresh rosemary
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