Doubles recipe to enjoy | Nestlé Recipes
www.nestlerecipescaribbean.com
Savor Doubles, a popular Trinidadian street food consisting of two soft flatbreads filled with spicy chickpeas, topped with chutneys and pepper sauce for a flavorful bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nestlerecipescaribbean.com.
Ingredients
- 2 Cups All-Purpose Flour
- 1 Teaspoon Yeast
- 1/2 Tablespoon Baking Powder
- 1/2 Teaspoon Salt
- 1/2 Teaspoon Turmeric Powder
- 1/4 Teaspoon Granulated Sugar
- 3/4 Cup Warm Water
- 1 1/2 Tablespoon Vegetable Oil
- 4 Cups Vegetable Oil
- 1 Tablespoon Vegetable Oil
- 1 Teaspoon MAGGI Curry Powder 92g Sachet
- 1 Unit Onion
- 2 Units Garlic
- 1 Tablespoon Pimento/ Seasoning Pepper
- 1/2 Pound Channa/Chickpeas
- 3 Cups Water
- 4 cubes MAGGI® Onion and Garlic Flavoured Seasoning Cubes
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