How to Make Traditional Sierra Leone Groundnut Soup
Learn how to make authentic Groundnut Soup from Sierra Leone. Ready in 60 minutes. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funtimesmagazine.com.
Cooking tools:
- Food processor
- Pot
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 cup groundnut (peanuts), roasted and ground
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 1-2 green chilies, chopped (optional)
- 4 cups chicken or vegetable broth
- 2 medium tomatoes, chopped
- 1 medium sweet potato, diced
- 1 cup spinach or kale, chopped
- Salt to taste
- Black pepper to taste
- 2 tablespoons palm oil or vegetable oil
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