Grilled Vegetable Tostadas with Guacamole • La Tortilla Factory
Baked corn tortillas are a delicious and healthy way to showcase colorful grilled veggies. Cotija is a crumbly Mexican-style cheese that adds a nice salty note.
Ingredients
- 1 package La Tortilla Factory Organic Non-GMO Yellow Corn Tortillas
- 1 head broccoli, cut into florets
- Olive oil
- Salt and freshly ground black pepper, to taste
- 2 large red bell peppers, halved and seeded
- 2 zucchini, quartered lengthwise
- 1 ear yellow corn
- 1 large red onion, cut into 1/4 -inch rings
- 1/2 cup crumbled cotija OR feta cheese
- Chopped cilantro, for garnish
- 2 radishes, thinly sliced (optional)
- Thinly sliced green onion, for garnish (optional)
- 1 lemon, cut into 8 wedges
- 2 avocados
- 1 garlic clove, minced
- Juice of 1 lime
- Salt, to taste
- 1 Roma tomato, diced
- 1/2 cup finely chopped red onion
- 2 tablespoons chopped cilantro
More Like This
Summer Veggie Enchiladas • La Tortilla Factory
latortillafactory.com
Smart Snacks • La Tortilla Factory
latortillafactory.com
Grilled vegetable tortillas with creamy guacamole and crumbled cheese - Aceline
aceline.media
Chilaquil - Grove Farm
grovefarm.com
Carne Asada Quesadillas On the Grill • La Tortilla Factory
latortillafactory.com
Turkey Enchiladas Rojo • La Tortilla Factory
latortillafactory.com
Vegetarian Grilled Corn Tacos | RICARDO
ricardocuisine.com
Grilled Tortilla Stuffed with Chicken and Vegetables - Vegeta
vegeta.com