Cornish Pasty Recipe - (5/5)
My husband was born in Manchester, England so I think the desire to eat English style pub foods pumps through his veins. The only thing with traditional pub grub is that...
Keywords
- Cornish Pasty
- recipe
- corn
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Ingredients
- 2 pie crust deep dish, thawed
- 1 lb sirloin cut into 1/2 inch cubes
- 1 1/2 cups asian sweet potato scrubed and cut into 1/2 inch cubes
- 1/2 cup rutabega cut into 1/2 inch cubes
- 1/2 cup carrots scrubbed and cut into 1/2 inch cubes
- 1 cup onion cut into 1/2 inch cubes
- 2 tbsp Worcheshire Sauce
- 2 tsp salt
- pepper to taste
More Like This
Cornish Pasties Recipe: How to Make It
tasteofhome.com
Cornish-Style Pie - Pinch Of Nom
pinchofnom.com
Easy Cornish Pasties Recipe: How to Make It
tasteofhome.com
Cornish Pasties - Cooking.com.au
cooking.com.au
Paul Hollywood's Cornish pasty recipe
lovefood.com
Easy Cornish Pasties
bigoven.com
Cornish Pasties | Saveur
saveur.com
Cornish Pasty: A Taste of Tradition Wrapped in Flaky Goodness
inventedrecipes.com