Strawberry Stuffed French Toast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.ca.
Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Microplane
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fork
- Dish
- Stove
- Skillet
- Spatula
- Plate
- Paper towel
- Oven
Ingredients
- 16 ounces strawberries, sliced
- ¼ cup Splenda® Granulated Sweetener
- Juice of ½ lemon
- 5 ounces light cream cheese, softened
- ½ cup Splenda® Granulated Sweetener
- 3 large eggs
- 1 cup skim milk
- 2 teaspoons pure vanilla extract
- 1 teaspoon ground cinnamon
- ¼ teaspoon kosher salt
- 12 low-carb slices bread
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