Dark Chocolate Mousse with Salt - La Española Olive Oil
Any dessert with chocolate is well appreciated. If you add a few flakes of salt to enhance the flavour of the chocolate and an excellent olive oil you will get the most delicious dessert ever.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laespanolaoliveoil.co.uk.
Ingredients
- 2 ripe avocados
- Chilli flakes or ground chilli
- Cheese flakes
- Extra virgin olive oil
- Juice of ½ lime
- Pinch of salt
- Slices of toasted bread
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