Easy Berry Fruit Tart Recipe

Easy Berry Fruit Tart Recipe

www.pillsbury.com

There's nothing like a luscious homemade berry fruit tart, and this one is super easy to whip up! Combining refrigerated Pillsbury™ Pie Crusts, a creamy 2-ingredient filling

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Cooking tools:

  • Tart pan
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Cooling rack

Ingredients

  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 1/4 cup slivered almonds
  • 1 tablespoon granulated sugar
  • 1 container (7 oz) crème fraîche
  • 1 container (4 oz) refrigerated vanilla pudding
  • 2/3 cup fresh raspberries
  • 2/3 cup fresh blueberries
  • 2/3 cup fresh blackberries
  • 1 teaspoon powdered sugar

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