Ingredients
- 1 cup yellow mung beans (unshelled)
- 3 tbsp vegan butter
- 3⅓ tbsp vegetable oil
- ½ cup sugar
- 1 pinch salt
- 1½-2½ tbsp matcha powder
More Like This
Chinese Mung Bean Cake - ProVeg Nigeria
proveg.org
Low Sugar Mung Bean Cake Recipe - Simple Chinese Food
simplechinesefood.com
Mung Bean Pancake – Kuvings
kuvings.com
Vegan Mung bean Balls | Recipe | Kitchen Stories
kitchenstories.com
Korean Mung Bean Pancakes | Oregonian Recipes
recipes.oregonlive.com
Mung Bean Stew | Vegan Mung Peas Stew - Veganising It
veganisingit.com
Mung Bean Dip - Grains & Legumes Nutrition Council
glnc.org.au
Cranberry Mung Bean Cake - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com